| Leona's Pizzeria | | Pizza, Pastas, and Wings | | Savor cheesy pizzas, wine, pies, wings, and pastas such as spinach ravioli in a family-friendly dining room | | | | | | |
| Fig & Olive - Chicago | | Mediterranean Lunch or Dinner | | Cuisine inspired by the Mediterranean regions of France, Italy, and Spain infuses olive oil into sweet and savory dishes | | | | | | |
| Venezuelan Bowl Grill | | Venezuelan Food | | Lincoln Park eatery decorated in the colors of Venezuela’s flag serves authentic fare, including arepas and rice bowls | | | | | | |
| Paleo Diet Delivered | | Paleo Diet Meal Delivery | | Chefs prepare healthy meals in accordance with the popular Paleo Diet, helping clients trim their physiques; delivered to your door | | | | | | |
| Salam Restaurant (Kedzie) | | Mediterranean Food | | Savory beef and lamb kifta, chicken shawarma, and crisp falafel anchor a menu of Mediterranean favorites | | | | | | |
| Lao Sze Chuan | | Seven-Course Duck Dinner | | Restaurant overlooking the Magnificent Mile offers a seven-course dinner featuring its signature dish of peking duck with Sichuan cuisine | | | | | | |
| Oceanique | | French Seafood Dinner | | Seasonal fish, organic local produce, sorbet, and pastry praised by Time Out Chicago and the Chicago Reader | | | | | | |
| Aquitaine | | French Cuisine for Two or Four | | French-inspired three-course meal includes such options as saffron cream mussels, pan-seared duck breast, and housemade cinnamon ice cream | | | | | | |
| La Gondola Italian Restaurant | | Italian Dinner | | Hand-tossed dough yields deep-dish pizza, and a signature breading cloaks calamari in an awarded eatery rated by Zagat 20 years in row | | | | | | |
| Sakura Teppanyaki and Sushi | | Sushi, Teppanyaki, and Thai Food | | Chefs chop, sear, and sizzle scallops and filet mignon at tabletop grills for teppanyaki feasts or wrap sushi rolls at an art-deco bar | | | | | | |
| La Cuchara | | Tacos, Tapas, and Margaritas | | Choose the meal that suits you and enjoy the chef’s original and traditional creations, with each bite made fresh | | | | | | |
| Sapori Trattoria | | "Zagat"-Rated Italian Cuisine | | Authentic Italian entrees such as handmade pasta stuffed with lobster meat and slow-cooked veal shank in rich red sauce | | | | | | |
| Pars Cove | | Four-Course Persian Dinner | | Tea lights twinkle beneath beaded curtains as guests feast on platters of traditional Persian starters and entrees such as beef kebabs | | | | | | |
| Mart Anthony's | | Italian Food at Mart Anthony's | | Neighborhood Italian eatery has a menu based on four generations of family recipes | | | | | | |
No comments:
Post a Comment