Su Casa Mexican Restaurant | Mexican Meal and Margaritas | Traditional Mexican recipes and warm decor make you feel at home at this Chicago mainstay | | | | | |
Pepe's - Crestwood | Mexican Dinner for Two | New and classic Mexican eats grace the menu, from char broiled Carne asada to sizzling fajitas | | | | | |
Taco In A Bag | Taco-in-a-Bag Meal | This gourmet version of nachos features bagged chips topped with ingredients like chorizo gravy, beer-cheese sauce, or braised chicken thigh | | | | | |
Pepe's - Countryside | Mexican Dinner for Two | New and classic Mexican eats grace the menu, from char broiled Carne asada to sizzling fajitas | | | | | |
Jaimito's Burritos Inc | Mexican Food | Lincoln Park mainstay has been crafting authentic breakfast burritos and taco dinners for more than 15 years | | | | | |
Two | Dinner for Two with Wine at Two | Michelin Bib Gourmand restaurant’s ever-changing midwestern plates include butcher-themed dishes alongside fresh seafood & house-made pasta | | | | | |
Gaudi Café | Tapas and Sangria | Spanish cuisine mingles with Mexican and American traditions with plates of tapas and fragrant pitchers of sangria | | | | | |
La Cuchara | Tacos, Tapas, and Margaritas | Choose the meal that suits you and enjoy the chef’s original and traditional creations, with each bite made fresh | | | | | |
El Ranchito | Mexican and Italian Food | Eclectic mix of Mexican, Italian, and American specialties such as steak burritos, Hawaiian pizzas, chicken wings, and spaghetti dinners | | | | | |
La Tasca Tapas Restaurant | Tapas and Drinks | Hot and cold tapas, Spanish paella, and roasted-meat dishes served alongside rich, flavorful Spanish wine; live Latin music | | | | | |
El Sombrero Restaurant | Mexican Meals and Margaritas | Enjoy Mexican combo meals with sizzling chicken or beef paired with three 4oz margarita pours made with top-shelf tequila | | | | | |
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Tortilla Soup | Authentic Mexican Dinner | Appetizers such as shrimp cocktail or guacamole precede entrees such as chicken mole, carne asada, and the pork ribs with red or green sauce | | | | | |
Tacos Garcias | Mexican Food | Start with an order of guacamole or nachos before diving into seafood soup, al pastor or chile relleno tacos, or breaded chicken tortas | | | | | |
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