Sapori Trattoria | "Zagat"-Rated Italian Cuisine | Authentic Italian entrees such as handmade pasta stuffed with lobster meat and slow-cooked veal shank in rich red sauce | | | | | |
Leona's Pizzeria | Pizza, Pastas, and Wings | Savor cheesy pizzas, wine, pies, wings, and pastas such as spinach ravioli in a family-friendly dining room | | | | | |
Mart Anthony's | Italian Food at Mart Anthony's | Neighborhood Italian eatery has a menu based on four generations of family recipes | | | | | |
Riggio's | Italian Cuisine | Famous for pizza but also offers pasta tossed in pesto, creamy aurora sauces, on-the-bone chicken vesuvio, veal marsala & homemade cannoli | | | | | |
UNO Pizzeria & Grill | UNO Pizzeria & Grill | Inventor of the deep-dish pizza, renowned eatery's menu includes Chicago-style deep-dish and pasta, salad, steaks, desserts, and cocktails | | | | | |
La Gondola Italian Restaurant | Italian Dinner | Hand-tossed dough yields deep-dish pizza, and a signature breading cloaks calamari in an awarded eatery rated by Zagat 20 years in row | | | | | |
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Giuseppe's La Cantina | Italian Dinner | Eggplant parmigiana, baked mostaccioli, meat ravioli, fettuccine alfredo, fried calamari salad, chicken parmigiana sandwich, and pizza | | | | | |
Bar Toma | Dinner for 2, 4, or 6 | Award-winning wood-fired pizzas, delicious cocktails and craft beer selection from James Beard Award Winner and Celebrity Chef Tony Mantuano | | | | | |
Parmesans Wood Stone Pizza | Italian Cuisine | Chef Papandrea crafts gourmet pizzas baked over wood in a stone oven, stuffed breads, and pasta, all complemented by glasses of wine | | | | | |
Angelina Ristorante | Seasonal Italian Cuisine | Freshly harvested ingredients add seasonal flair to rustic Italian dishes such as ricotta and truffle gnocchi and butternut-squash risotto | | | | | |
The Squared Circle | Burgers and Pizza | Craft brews, cheese-stuffed burgers, and meaty pizzas reign at this eatery run by professional wrestler Lisa Marie Varon | | | | | |
Gulliver's Pizza | Pizza & Beer | Top pan pizzas with a choice of topping, including eggplant, spicy sausage, or fresh broccoli, washed down with domestic beer or soda | | | | | |
Philly G's | Generations-Old Italian Cuisine | Owner draws on recipes from his grandmother and great-grandmother to build a menu of refined Italian cuisine | | | | | |
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